低咖啡因咖啡還是含有咖啡因
Think you're safe from the effects of caffeine if you opt for decaf? Think again. While "decaffeinated" coffee won't give you the buzz a regular cuppa will, this study from the University of Florida found that it can contain up to 15 milligrams of caffeine in a serving (compared to an estimate of about 85 milligrams in a full-caf brew).
你以為選擇了低咖啡因咖啡就能避開(kāi)咖啡因的影響了？再考慮一番吧。雖然低咖啡因咖啡不會(huì)像正常咖啡那樣讓你興奮，但弗羅里達(dá)大學(xué)的這項(xiàng)研究發(fā)現(xiàn)：一份低咖啡因咖啡含有15毫克的咖啡因（一杯煮咖啡大概含有85毫克）。
COLD BREW IS LESS ACIDIC THAN HOT COFFEE
冷萃咖啡沒(méi)有熱咖啡那么酸
We'll leave it up to you to decide if cold or hot coffee is "better", but one thing is fact: heating up coffee brings out its acidic undertones, so hot coffee (or even iced coffee, which is made with beans that have been brewed hot and then chilled) will be more acidic flavored than a cold brew.
關(guān)于冷萃咖啡更好還是熱咖啡更好這個(gè)問(wèn)題，決定權(quán)在您。但有一點(diǎn)是個(gè)事實(shí)：給咖啡加熱會(huì)帶出它的酸味兒，所以熱咖啡（即使是冰咖啡，也就是先用咖啡豆煮好，然后冷卻的咖啡）也會(huì)比冷萃咖啡更酸。
BRAZIL IS THE TOP EXPORTER
巴西是最大的咖啡出口國(guó)
They're currently followed by Colombia, Germany, Switzerland, and Italy.
目前，排名僅次于巴西的是哥倫比亞、德國(guó)、瑞士和意大利。
THE USA IS THE BIGGEST IMPORTER
美國(guó)是最大的咖啡進(jìn)口國(guó)
Just how much do Americans love their coffee? Enough to be the top importer in the world! Next in line are Germany, France, Italy, and Japan.
美國(guó)人到底有多喜歡喝咖啡？足以成為世界上最大的咖啡進(jìn)口國(guó)！其次為德國(guó)、法國(guó)、意大利和日本。
THIS ITALIAN TREAT IS MORE COFFEE THAN DESSERT
與其說(shuō)這是一種意大利甜點(diǎn)，倒不如說(shuō)它是一杯咖啡
It's no secret that Italians hold coffee dear to their hearts, so that's probably why they also have some of the best coffee desserts in the world. If you like your coffee to sweets ratio to favor the coffee side, the "affogato" is just the thing for you: a scoop of vanilla gelato drowned in a hot espresso shot.
意大利人將咖啡捧在手心已不是什么秘密了，所以這也許就是他們擁有一些世界上最棒的咖啡甜點(diǎn)的原因吧。如果你喜歡咖啡和甜點(diǎn)的比例能讓咖啡味道更醇，那affogato就再適合不過(guò)了：一勺香草冰淇淋淹沒(méi)在熱的濃縮咖啡中。
WORKING IN CAFES CAN MAKE YOU MORE PRODUCTIVE
在咖啡廳工作能讓你更加多產(chǎn)
Most of us have very strong feelings about going to a café to cram in a bit of work or studying. But it turns out that environment that we either love or hate can actually help our productivity: according to this study, low levels of ambient noise can improve our creativity, problem-solving abilities, and abstract thinking.
很多人對(duì)去咖啡館工作或?qū)W習(xí)都有著強(qiáng)烈的感情。但結(jié)果表明：我們喜歡或討厭的咖啡館環(huán)境實(shí)際上有助于我們提高效率：這項(xiàng)研究表示輕微的環(huán)境噪音能提高我們的創(chuàng)造力、解決問(wèn)題的能力、提高我們的抽象思維。
MOST AMERICANS DRINK COFFEE DAILY
大多數(shù)美國(guó)人每天都喝咖啡
You're not the only one who needs your fix every day. An estimated 54% of American adults confessed to drinking it not just sometimes, but every single day.
每天都喝咖啡的人不止你一個(gè)。估計(jì)有54%的美國(guó)成年人都承認(rèn)他們不止是偶爾喝咖啡，而是每天都得來(lái)一杯。
Think you're safe from the effects of caffeine if you opt for decaf? Think again. While "decaffeinated" coffee won't give you the buzz a regular cuppa will, this study from the University of Florida found that it can contain up to 15 milligrams of caffeine in a serving (compared to an estimate of about 85 milligrams in a full-caf brew).
你以為選擇了低咖啡因咖啡就能避開(kāi)咖啡因的影響了？再考慮一番吧。雖然低咖啡因咖啡不會(huì)像正常咖啡那樣讓你興奮，但弗羅里達(dá)大學(xué)的這項(xiàng)研究發(fā)現(xiàn)：一份低咖啡因咖啡含有15毫克的咖啡因（一杯煮咖啡大概含有85毫克）。
COLD BREW IS LESS ACIDIC THAN HOT COFFEE
冷萃咖啡沒(méi)有熱咖啡那么酸
We'll leave it up to you to decide if cold or hot coffee is "better", but one thing is fact: heating up coffee brings out its acidic undertones, so hot coffee (or even iced coffee, which is made with beans that have been brewed hot and then chilled) will be more acidic flavored than a cold brew.
關(guān)于冷萃咖啡更好還是熱咖啡更好這個(gè)問(wèn)題，決定權(quán)在您。但有一點(diǎn)是個(gè)事實(shí)：給咖啡加熱會(huì)帶出它的酸味兒，所以熱咖啡（即使是冰咖啡，也就是先用咖啡豆煮好，然后冷卻的咖啡）也會(huì)比冷萃咖啡更酸。
BRAZIL IS THE TOP EXPORTER
巴西是最大的咖啡出口國(guó)
They're currently followed by Colombia, Germany, Switzerland, and Italy.
目前，排名僅次于巴西的是哥倫比亞、德國(guó)、瑞士和意大利。
THE USA IS THE BIGGEST IMPORTER
美國(guó)是最大的咖啡進(jìn)口國(guó)
Just how much do Americans love their coffee? Enough to be the top importer in the world! Next in line are Germany, France, Italy, and Japan.
美國(guó)人到底有多喜歡喝咖啡？足以成為世界上最大的咖啡進(jìn)口國(guó)！其次為德國(guó)、法國(guó)、意大利和日本。
THIS ITALIAN TREAT IS MORE COFFEE THAN DESSERT
與其說(shuō)這是一種意大利甜點(diǎn)，倒不如說(shuō)它是一杯咖啡
It's no secret that Italians hold coffee dear to their hearts, so that's probably why they also have some of the best coffee desserts in the world. If you like your coffee to sweets ratio to favor the coffee side, the "affogato" is just the thing for you: a scoop of vanilla gelato drowned in a hot espresso shot.
意大利人將咖啡捧在手心已不是什么秘密了，所以這也許就是他們擁有一些世界上最棒的咖啡甜點(diǎn)的原因吧。如果你喜歡咖啡和甜點(diǎn)的比例能讓咖啡味道更醇，那affogato就再適合不過(guò)了：一勺香草冰淇淋淹沒(méi)在熱的濃縮咖啡中。
WORKING IN CAFES CAN MAKE YOU MORE PRODUCTIVE
在咖啡廳工作能讓你更加多產(chǎn)
Most of us have very strong feelings about going to a café to cram in a bit of work or studying. But it turns out that environment that we either love or hate can actually help our productivity: according to this study, low levels of ambient noise can improve our creativity, problem-solving abilities, and abstract thinking.
很多人對(duì)去咖啡館工作或?qū)W習(xí)都有著強(qiáng)烈的感情。但結(jié)果表明：我們喜歡或討厭的咖啡館環(huán)境實(shí)際上有助于我們提高效率：這項(xiàng)研究表示輕微的環(huán)境噪音能提高我們的創(chuàng)造力、解決問(wèn)題的能力、提高我們的抽象思維。
MOST AMERICANS DRINK COFFEE DAILY
大多數(shù)美國(guó)人每天都喝咖啡
You're not the only one who needs your fix every day. An estimated 54% of American adults confessed to drinking it not just sometimes, but every single day.
每天都喝咖啡的人不止你一個(gè)。估計(jì)有54%的美國(guó)成年人都承認(rèn)他們不止是偶爾喝咖啡，而是每天都得來(lái)一杯。
